Refreshing Matcha Sour Cocktail Recipe: The Matcha Martini

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Looking for a vibrant drink to celebrate St. Patrick’s Day? This Matcha Sour is the perfect addition to your lineup of St Patrick’s Day cocktails. With its unique blend of matcha green tea and zesty citrus, this cocktail not only offers a stunning green hue but also a refreshing twist that’s sure to impress your guests. Plus, it’s an interesting take on traditional green alcoholic drinks, making it a delightful choice for any festive occasion.

Imagine sipping on a cocktail that combines the earthy flavor of matcha with the tartness of lemon, all while showcasing that glorious green color we love during St Patty’s Day. This drink is not just visually appealing; it’s deliciously refreshing and offers a unique flavor profile that stands out among the typical St Patrick’s Day alcoholic drinks.

Matcha Sour: A Unique St. Patrick’s Day Cocktail

The Matcha Sour cocktail stands out among traditional green alcoholic drinks, offering a refreshing twist for your St. Patrick’s Day celebration.

Its blend of earthy matcha and zesty lemon creates a drink that’s not just visually striking but also invigorating for the palate.

Perfect for festive occasions, this cocktail embodies the spirit of St. Patty’s Day with every sip.

Ingredients for the Perfect Matcha Sour

This cocktail requires just a few simple ingredients, making it accessible for anyone looking to whip up a special drink.

You’ll need whiskey or bourbon, fresh lemon juice, simple syrup, and culinary-grade matcha powder.

Don’t forget the ice and a lemon wheel for garnish, which adds a lovely touch to the presentation.

Preparation Steps

Begin by preparing the matcha. Whisk the matcha powder with a splash of water until smooth.

This step ensures the matcha blends seamlessly into the cocktail, avoiding any clumps that might disrupt the texture.

Next, mix the cocktail by combining whiskey, lemon juice, simple syrup, and the prepared matcha in a shaker with ice.

Shake thoroughly until chilled, then strain the mixture into a stylish glass over fresh ice.

A final touch is the garnish: place a lemon wheel on the rim or sprinkle some matcha on top for that extra flair.

Setting the Scene

Imagine enjoying this vibrant drink against a festive St. Patrick’s Day backdrop.

Shamrocks and hints of gold create an atmosphere of celebration that complements the cocktail perfectly.

The rustic charm of a wooden bar top adds warmth, making it an inviting space for gatherings.

Perfect Pairings

The Matcha Sour pairs beautifully with light appetizers, especially those with citrus or herb notes.

Consider serving it alongside fresh seafood or a light salad to enhance the cocktail’s refreshing qualities.

This drink also works well with various St. Patrick’s Day-themed dishes, ensuring it fits seamlessly into your celebration.

Serving Suggestions

When serving, consider using stylish glassware that showcases the drink’s vibrant green color.

This adds an elegant touch to your festive setup and makes for an Instagram-worthy presentation.

Encourage guests to toast to the holiday with their own Matcha Sour, adding to the camaraderie of the evening.

Matcha Sour: A Unique St. Patrick’s Day Cocktail

A refreshing Matcha Sour cocktail garnished with a lemon wheel, set on a festive background for St. Patrick

The Matcha Sour cocktail is a refreshing blend that balances the earthy notes of matcha with the brightness of citrus. It’s a cocktail that’s both invigorating and pleasing to the palate, making it perfect for festive celebrations.

Ingredients

  • 2 oz whiskey or bourbon
  • 1 oz fresh lemon juice
  • 1 oz simple syrup
  • 1/2 tsp culinary grade matcha powder
  • Ice cubes
  • Lemon wheel or matcha sprinkle for garnish

Instructions

  1. Prepare the Matcha: In a small bowl, whisk together the matcha powder with a splash of water until smooth and free of clumps.
  2. Mix the Cocktail: In a shaker, combine whiskey, fresh lemon juice, simple syrup, and the prepared matcha. Add ice cubes and shake well until chilled.
  3. Strain and Serve: Strain the cocktail into a chilled glass over fresh ice. Garnish with a lemon wheel or a sprinkle of matcha on top.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes

Nutrition Information

  • Servings: 1 cocktail
  • Calories: 210kcal
  • Fat: 0g
  • Protein: 0g
  • Carbohydrates: 16g