Looking for a unique cocktail to impress your friends this St. Patrick’s Day? This Spinach and Basil Martini is not just a drink; it’s a vibrant celebration in a glass! Perfect for anyone looking to enjoy Green Alcoholic Drinks, this cocktail adds a fresh twist to your St Patrick’s Day festivities.
Imagine sipping on a martini that bursts with the flavors of fresh basil and nutrient-packed spinach, elevating your cocktail game to new heights. This St Patrick’s Day Cocktail will not only look stunning but also give you that refreshing taste you crave. Gather your friends and get ready to toast with this delightful concoction!
A Unique Spinach and Basil Martini
This Spinach and Basil Martini offers a refreshing blend that elevates the concept of Green Alcoholic Drinks.
The combination of fresh greens with premium vodka creates a visually stunning cocktail, perfect for your St Patrick’s Day celebrations.
The earthy flavor of spinach pairs beautifully with aromatic basil, making this drink a sophisticated choice for any festive gathering.
Preparation of Basil Syrup
Creating the basil syrup is an essential first step.
Start by combining equal parts sugar and water in a saucepan, then add fresh basil leaves.
Allow the mixture to simmer until the sugar dissolves, then cool and strain to achieve a smooth syrup.
Juicing Fresh Spinach
To get the freshest taste, juicing spinach is vital.
Blend fresh spinach leaves with a touch of water until smooth, then strain to extract the juice.
This step ensures that only the vibrant essence of the spinach is used in the cocktail, enhancing its freshness.
Mixing the Cocktail
Now comes the fun part—mixing the cocktail!
In a shaker, combine vodka, spinach juice, basil syrup, and fresh lemon juice.
Add ice and shake well until everything is chilled and well-mixed, creating a refreshing base for your martini.
Serving with Style
Strain the mixture into a chilled martini glass for an elegant presentation.
Garnish with fresh basil and spinach leaves to enhance its visual appeal.
The vibrant green color against a dark wood table creates an inviting atmosphere, perfect for your St Patrick’s Day Cocktails.
Enjoying the Experience
Take a moment to appreciate the vibrant flavors before sipping.
This exquisite St Patrick’s Day Alcoholic Drink not only looks stunning but also delivers a refreshing burst of taste.
Gather your friends, raise your glasses, and toast to a delightful St. Patty’s celebration!
A Unique Spinach and Basil Martini
This Spinach and Basil Martini is a refreshing blend of fresh greens and premium vodka, creating a drink that is as delicious as it is eye-catching. The earthy taste of spinach complements the aromatic basil, making it a sophisticated choice for your St Patrick’s Day celebrations.
Ingredients
- 2 ounces vodka
- 1 ounce fresh spinach juice
- 1 ounce fresh basil syrup
- 1/2 ounce fresh lemon juice
- Ice cubes
- Basil leaves for garnish
- Spinach leaves for garnish
Instructions
- Prepare the Basil Syrup: In a saucepan, combine equal parts sugar and water. Add fresh basil leaves and bring to a simmer until the sugar dissolves. Let it cool and strain out the basil.
- Juice the Spinach: Blend fresh spinach leaves with a small amount of water until smooth. Strain to extract the juice.
- Mix the Cocktail: In a shaker, combine the vodka, spinach juice, basil syrup, and lemon juice. Add ice and shake well until chilled.
- Strain and Serve: Strain the mixture into a chilled martini glass. Garnish with fresh basil and spinach leaves for an elegant touch.
- Enjoy: Sip slowly and enjoy this exquisite St Patrick’s Day Alcoholic Drink!
Cook and Prep Times
- Prep Time: 15 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 1 cocktail
- Calories: 180 kcal
- Fat: 0g
- Protein: 0g
- Carbohydrates: 10g
